How to grow garlic with water is very easy, no care needed

Growing garlic with water is a remarkably simple and rewarding process that requires minimal effort and care. Whether you lack garden space or simply prefer a low-maintenance gardening method, this technique allows you to enjoy the flavorful benefits of fresh garlic with ease. Here’s a comprehensive guide to help you get started on your journey to growing garlic effortlessly:

Materials Needed:

  • Garlic bulbs
  • Water
  • Glass or jar
  • Sunlight

Step-by-Step Instructions:

  1. Selecting Garlic Bulbs:
    • Choose fresh, firm garlic bulbs from a reputable source. Avoid using garlic from the grocery store, as it may have been treated to prevent sprouting.
  2. Preparing the Bulbs:
    • Separate the cloves from the bulb, ensuring they are intact and undamaged.
    • Leave the papery skin on each clove intact to protect it during the growing process.
  3. Setting Up the Water Culture:
    • Fill a glass or jar with water, leaving enough room to submerge the garlic cloves without touching the bottom.
    • Place the cloves in the water, ensuring they are partially submerged with the pointed end facing up.
  4. Providing Adequate Sunlight:
    • Place the glass or jar in a sunny location, such as a windowsill or balcony, where it will receive ample sunlight throughout the day.
    • Ensure the garlic cloves receive at least 6-8 hours of sunlight daily to encourage healthy growth.
  5. Observing Growth:
    • Over the next few days, you’ll begin to notice green shoots emerging from the garlic cloves.
    • Continue to monitor the growth progress, ensuring the water level remains consistent to keep the cloves partially submerged.
  6. Changing the Water:
    • Every few days, replace the water in the glass or jar to prevent stagnation and maintain optimal growing conditions for the garlic.
    • Use fresh, clean water to minimize the risk of contamination and ensure the health of the growing garlic.
  7. Harvesting Garlic Greens:
    • After 2-3 weeks, the garlic greens will have grown several inches tall and developed a rich green color.
    • Harvest the garlic greens as needed by snipping them off just above the waterline with clean scissors or shears.
  8. Enjoying Your Homegrown Garlic Greens:
    • Incorporate freshly harvested garlic greens into your favorite dishes, such as salads, stir-fries, soups, and omelets, to add a delicious and aromatic flavor.

Benefits of Growing Garlic with Water:

  • Low Maintenance: Requires minimal care and attention, making it ideal for busy individuals or novice gardeners.
  • Year-Round Harvest: Enjoy a continuous supply of fresh garlic greens throughout the year by growing indoors regardless of the season.
  • Space-Saving: Perfect for small living spaces, apartments, or urban environments where traditional gardening may not be feasible.


Growing garlic with water is a hassle-free and rewarding gardening method that anyone can enjoy. With just a few simple steps, you can cultivate flavorful garlic greens effortlessly, adding a touch of freshness and vibrancy to your culinary creations. Embrace the simplicity of water culture gardening and savor the taste of homegrown goodness in every dish!

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